?

Log in

No account? Create an account
webcam1

squirmelia

Skyberries and Voidmelons or Voidberries and Skymelons


Previous Entry Share Next Entry
webcam1
squirmelia

Food and drink summary - 2014

What did you eat in 2014 that you’d never eaten before? What did you drink in 2014 that you’d never drunk before?


I think I had never eaten these things before:

Fruit and vegetables:
Jackfruit
Crispy kale
Samphire
Tamarillo
An actually ripe persimmon

Savoury/salty:
Black salt
Pink salt
Salt made from tears of laughter
Vegetarian haggis and cheese toastie
Tartiflette
Haggis and black pepper flavoured crisps
Mock abalone
Kimchi
Packing chips

Sweet things:
Rosewater shortbread
Pain d'épices
Traditional Iraqi biscuits
Vegan pumpkin and chocolate chip cupcake
The largest cake sculpture in the world
Sweet potato doughnuts
Harry Potter jellybeans – flavours such as earthworm (or maybe it was dirt), earwax, and booger.

Chocolate:
Pineapple and inca berry chocolate
Juniper and pine chocolate
Vanilla cake (cucumber and vanilla flavoured white chocolate)
Dairy Milk Ritz

Ice-cream:
Royal falooda ice-cream
Chocolate avocado vegan ice-cream (homemade)
Pumpkin pie vegan ice-cream (homemade)
Yuzu ice-cream mochi
Green grass nitro ice cream
Papaya ice-cream

Drinks:
Vietnamese iced coffee
Cold brew coffee
A secret garden
Dancing in the moonlight
A Pandan Mule (Pandan leaf infused Wyborowa vodka, lime juice, lemongrass & ginger syrup, kumquat, ginger beer)
Maple and chamomile tea
Violet lemonade

What did you eat or drink for the first time this year? (No animals, please.)

Tags:


  • 1
I went for Vietnamese food for the first and second time, and we had pho and something made of tofu, mushrooms and aubergine and red bean pudding.

Also, a mango curry in a Keralan restaurant.

Smoked tofu, which I'd probably actually eatne before and not realised, but I cooked for the first time.

They all sound delicious!

  • 1